Cream Corn
Cream Corn

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cream corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cream Corn is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cream Corn is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cream corn using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cream Corn:
  1. Prepare package frozen kernel corn, thawed
  2. Get //2 cup heavy cream
  3. Take salt
  4. Prepare sugar
  5. Get pepper
  6. Make ready butter
  7. Take milk
  8. Get all-purpose flour
  9. Get parmesan cheese
Steps to make Cream Corn:
  1. Preheat oven to 350.
  2. Mix the corn, cream, salt, sugar, pepper and butter.
  3. In a separate bowl whisk together the milk and flour, stir into the corn mixture.
  4. Stir in the parmesan cheese.
  5. Pour into a greased baking dish.
  6. Bake for 30-45 minutes until golden brown.

So that is going to wrap this up for this special food cream corn recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!