Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, homemade split pea soup with ham. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I did a few things my old way such as simmered. See how to make classic split pea soup with ham. It takes only minutes to prepare, and will quickly become a family favorite, especially during the chilly months.
Homemade Split Pea Soup with Ham is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Homemade Split Pea Soup with Ham is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Split Pea Soup with Ham:
- Get 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
- Get 1-2 medium to large carrots cleaned and chopped into round nickel size
- Make ready 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
- Prepare Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
- Take 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
- Take 1 large sweet onion diced
- Make ready 2 cloves garlic minced
- Get Milk about 1 to 1-1/2 cups
- Make ready Dash nutmeg
- Get Salt and pepper to taste.. I used kosher salt and fresh ground peppet
To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long. How to make split pea soup with ham, using the ham bone from your leftovers!
Steps to make Homemade Split Pea Soup with Ham:
- Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- Option: I like a teaspoon full of A good plain green yogurt on top
- Last but not least Enjoy 😊
Slow cooker and stove top instructions are included. Split pea soup is also a pretty darn healthy soup for you, ham bone or not. Those peas are chock full of iron and protein and apparently I hear that vegetables are. This classic Pea Soup recipe is made with a meaty ham bone, carrots, onions, potatoes, and has a thick and flavorful broth. It's easy to make on the Stove Top, Instant Pot, or Slow Cooker!
So that is going to wrap this up with this exceptional food homemade split pea soup with ham recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
