Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, seafood laksa soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Seafood Laksa Soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Seafood Laksa Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook seafood laksa soup using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seafood Laksa Soup:
- Make ready 1 tsp salt and pepper
- Take 1 tsp sugar
- Take 3 tbsp chicken bouillon
- Prepare 3 tbsp thai panang curry paste
- Make ready 2 cans coconut milk
- Make ready 2 cup water
- Get Grind onions
- Prepare Minced garlic
- Prepare 10 pcs shrimps
- Make ready 2 cups scallops
- Take 10 cuttlefish balls
- Prepare 20 pcs tofu
- Prepare 10 pcs kikiam
- Take 1 tbsp soy sauce
Steps to make Seafood Laksa Soup:
- Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
- Add panang curry paste and let it stand for 5 mins then add coconut milk
- Add water to balance the spice of the curry
- Add sugar, soy sauce, salt and pepper to taste
- Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
- Ready to serve! Enjoy!
So that’s going to wrap this up with this special food seafood laksa soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
