Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fruit salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
Fruit Salad is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fruit Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fruit salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fruit Salad:
- Get Any kinds of your favorite fruits, diced (I used green and purple grapes π, cantaloupe π, strawberries π, kiwi π₯, apples π, and oranges π)
- Make ready For the dressing:
- Take 150 gr mayonnaise
- Get 100 gr condense milk
- Prepare 1 Tbsp fresh lemon juice
- Prepare For the topping:
- Get 100 gr shreded white cheddar
It is the perfect summer treat. Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats.
Steps to make Fruit Salad:
- In a small bowl, add all dressing ingredients. Mix well. Keep it in the refrigerator.
- In a big bowl, add all the fruits. Keep it in the refrigerator for 1-2 hours until cold.
- Take out the fruits from the refrigerator. Pour the dressing on top of the fruits. Mix well. Sprinkle the shredded white cheddar on top.
- Serve cold. Yum! π
Get the recipe from Natasha's Kitchen. Fruit salad is a classic potluck contribution for a reason. It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece.
So that is going to wrap it up with this special food fruit salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!