Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, corned beef casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corned Beef Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Corned Beef Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook corned beef casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. Make ready 200 gr corned beef
  2. Make ready 1 potato, peeled, boiled, then mashed
  3. Prepare 50 ml milk
  4. Get 2 eggs
  5. Get 50 gram cheddar, grated
  6. Take 1 onion
  7. Get Butter
Instructions to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that’s going to wrap this up for this exceptional food corned beef casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!