Slow Cooker Seafood and Rice Soup
Slow Cooker Seafood and Rice Soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker seafood and rice soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Seafood and Rice Soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Slow Cooker Seafood and Rice Soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook slow cooker seafood and rice soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Seafood and Rice Soup:
  1. Make ready 1 onion, chopped
  2. Get 2 cloves garlic, crushed
  3. Make ready 1 dash olive oil
  4. Make ready 1/2 tsp paprika
  5. Take 1 bay leaf
  6. Take 1 can chopped tomatoes 400ml
  7. Get 700 ml fish stock (I used stock cube
  8. Take 50 ml white wine
  9. Prepare 75 grams short grain rice
  10. Get 250 grams fresh or frozen and thawed seafood mix
  11. Take Extra water to thin soup
Instructions to make Slow Cooker Seafood and Rice Soup:
  1. I sautee onion and garlic in a pan. Add paprika and cook out for a minute to release flavour.
  2. Add chopped tomatoes and simmer for 10 minutes
  3. Add the wine and simmer for a minute
  4. Blend everything so that is smooth and transfer to slow cooker - crockpot.
  5. Add stock and bay leaf and leave for 4-5 hours on low.
  6. Add the rice and let it simmer for half hour
  7. Turn up to high and add the seafood simmer extra 15 minutes and thin with water as required.

So that is going to wrap it up with this special food slow cooker seafood and rice soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!