Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, haddock salad (chicken option). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Haddock Salad (Chicken option) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Haddock Salad (Chicken option) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook haddock salad (chicken option) using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Haddock Salad (Chicken option):
- Make ready 9 ounces boneless and skinless Haddock filets
- Prepare 22 ounces salad mix
- Prepare 6 small tomatoes
- Take 2 cup shredded mozzarella cheese
- Make ready 8 ounces package of candied pecan and dried cranberries
- Take 15 ounce black olives
- Get 16 ounces canned Mandarin orange slices
- Prepare —- option——-
- Take 2 pounds sliced boneless and skinless chicken breast
- Get 1 tablespoon seasoned salt
- Get 1/2 teaspoon ground black pepper
- Make ready 1 teaspoon granulated garlic powder
Instructions to make Haddock Salad (Chicken option):
- Put salad mix in a bowl add cheese
- Wash the tomatoes
- Add the berries and nuts
- Quarter the tomatoes and add
- Add the olives and orange slices.
- Fry the chicken and season
- Fry till done
- Get a pan hot add the Haddock
- Season and fry for 3 minutes season with half the seasonings
- Turn and season the other side with the rest of seasoned salt and pepper
- Add salad to a plate
- Add dressing I used my French Dressing of 1700's
- Add Haddock and dress with dressing
- Serve I hope you enjoy!
- Add chicken instead of Haddock if you are making the chicken salad
So that is going to wrap it up for this special food haddock salad (chicken option) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!