Delimondo con Tofu - easy Corned Beef at Tokwa
Delimondo con Tofu - easy Corned Beef at Tokwa

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, delimondo con tofu - easy corned beef at tokwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Delimondo con Tofu - easy Corned Beef at Tokwa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Delimondo con Tofu - easy Corned Beef at Tokwa is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have delimondo con tofu - easy corned beef at tokwa using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Delimondo con Tofu - easy Corned Beef at Tokwa:
  1. Prepare 1/4 can Delimondo or other canned corned beef
  2. Take cubes Tofu, pre-fried, then cut into small cubes
  3. Take 1 small red onion
  4. Make ready to taste s & p
  5. Get 1 Tbsp cooking oil
Instructions to make Delimondo con Tofu - easy Corned Beef at Tokwa:
  1. Heat oil in pan. Put in tofu cubes. Fry tofu til a little crisp on the outside.
  2. Add sliced onions, wait until a little translucent then add in corned beef. Mix well.
  3. Sprinkle salt and pepper to taste. Mix well.
  4. Fry tofu and corner beef until crisp or according to your liking.
  5. Plate and serve.

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