Teriyaki Chicken and Peppers
Teriyaki Chicken and Peppers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken and peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Chicken and Peppers is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Teriyaki Chicken and Peppers is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and Peppers:
  1. Make ready 2 large chicken breasts
  2. Make ready 1/2 green bell pepper
  3. Prepare 1/2 red bell pepper
  4. Take 1/2 yellow bell pepper
  5. Take 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
  6. Get 3 tbsp brown sugar
  7. Get 1/2 tsp garlic powder
  8. Prepare 1/2 tsp black pepper
Instructions to make Teriyaki Chicken and Peppers:
  1. Cut chicken breast into small bite-size pieces.
  2. Slice peppers into thin strips.
  3. Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
  4. Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
  5. Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
  6. Serve over white rice.

So that is going to wrap it up with this exceptional food teriyaki chicken and peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!