Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade collagen chicken soup base. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade Collagen Chicken Soup Base is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Homemade Collagen Chicken Soup Base is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade collagen chicken soup base using 6 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Homemade Collagen Chicken Soup Base:
- Prepare Chicken bones from 2 chicken
- Prepare 1 kg chicken feet
- Get 1 slice ginger
- Take Some spring onions
- Make ready 7 liters water
- Take to taste Salt
Instructions to make Homemade Collagen Chicken Soup Base:
- Clean well the bones and chicken feet
- Trim off the nail of chicken feet
- Blanch them and drain well
- In a big pot, place 7 liters cold water and all the chicken plus the ginger and spring onions
- Bring it to a boil with open lid
- Now turn the heat to small and simmer for 90mins to bring out the flavour of ingredients.
- After 30 mins of cooking, remove the spring onions otherwise the soup will be sour
- This is how it looks like after 90mins. Now turn the heat to medium and cook for another 2.5 hour… This way the soup will be thick and white.
- After 4 hours of cooking, season with salt if you like and strain the soup
- Now let it cool and skim off the the fats on the top layer
- And now it's ready to be used or store them in the fridge or you can mold them for cute design
- When it's cooled at fridge it'll become like a jelly
- And so I'm going to use it as steamboat base 😊
So that’s going to wrap this up with this exceptional food homemade collagen chicken soup base recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!