Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, vegetarian salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Vegetarian Salad is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Vegetarian Salad is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Salad:
- Get Quinoa
- Prepare 1/2 cup red quinoa
- Get 1 cup water to rinse quinoa
- Take 3/4 cup water
- Get Green beans
- Make ready 1 pound whole green beans
- Take 1/2 cup fire roasted peppers optional or to taste
- Make ready 1/2 cup dried tart cherries
- Make ready 1 medium onion diced
- Take 2 teaspoon minced garlic
- Make ready 2 tablespoons extra virgin olive oil
- Take 1 teaspoon pink Himalayan salt
- Take 1/2 teaspoon ground black pepper
- Get Dressing
- Make ready 3 tablespoons honey
- Prepare 1 teaspoon mustard powder
- Make ready 2 tablespoons lemon juice
- Make ready 1 tablespoon sherry vinegar
- Prepare 1 tablespoon grated Parmesan cheese
- Get 1 tablespoon fig preserves
- Get 1/3 cup extra virgin olive oil
- Make ready 1 tablespoon finely minced fire roasted peppers
Instructions to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap this up with this exceptional food vegetarian salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
