Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, philly cheesesteak casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Philly Cheesesteak Casserole is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Philly Cheesesteak Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheesesteak Casserole:
- Get 1.5 pound lean ground beef
- Take 2 green peppers
- Take 1 yellow onion
- Get 1/4 cup heavy cream
- Get 4 large eggs
- Take 1 teaspoon hot sauce
- Make ready 1 teaspoon Worcestershire sauce
- Make ready 8 slices provolone cheese
- Take 1 teaspoon Lawrys Seasoning Salt
- Make ready 1 teaspoon garlic powder
- Get to taste Salt and pepper,
Steps to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that’s going to wrap it up with this special food philly cheesesteak casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
