Jerk chicken soup
Jerk chicken soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jerk chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

That's usually the question I get when I talk about this recipe. I first learned about Jerk Chicken Soup from my cousin in Jamaica who owned a restuarant on the island. When I saw Rachael Ray making Jerk Chicken Soup on her daytime tv show, I knew that was "what's for dinner tonight.".

Jerk chicken soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Jerk chicken soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have jerk chicken soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jerk chicken soup:
  1. Make ready 5 small boneless, skinless chicken thighs
  2. Prepare 1 small sweet potato
  3. Make ready 3/4 a yellow onion
  4. Get Drizzle of olive oil
  5. Make ready 1/4 a green pepper
  6. Make ready Spoonful minced garlic
  7. Get Jamacian jerk seasoning
  8. Get Garlic salt
  9. Make ready 6 cups chicken broth
  10. Take 8 cups water
  11. Get 1/2 cup coconut milk (unsweetened)
  12. Take Can red kidney beans, drained
  13. Make ready 8.5 oz can whole kernel corn, drained
  14. Get 1/2 tsp Black pepper
  15. Get 1 bullion cube

Cover with lime juice and water. View top rated Soup chicken jerk recipes with ratings and reviews. The term "jerk" is thought to be from the Spanish word for dried meat, charqui. This jerk chicken recipe is from Paul Chung, who grew up in Jamaica and sampled jerk For best results, let the chicken marinate overnight, so the seasoning has time to thoroughly penetrate the meat.

Steps to make Jerk chicken soup:
  1. Put 6 cups of chicken broth, 8 cups of water, 1/2 cup of coconut milk, bullion cube, 1/2 tsp black pepper & 3-5 shakes of jerk seasoning into pot, let boil.
  2. While your waiting for broth to boil, rinse off chicken & pat dry. Sprinkle garlic salt & a generous amount of jerk seasoning onto chicken. Flip over & repeat.
  3. Once mixture is boiling (med high ish) add chicken, beans & corn. Partially cover & let cook 20 minutes.
  4. While chicken is cooking, drizzle olive oil onto pan & put on medium heat. Dice onion & green pepper add to pan. Spoon garlic into mixture. Peel & dice sweet potato, add to pan stirring occasionally.
  5. Once 20 minutes is up, add vegetable mixture and remove chicken onto cutting board.
  6. Shred chicken & add back to pot. Add a few more shakes of jerk seasoning to pot. Let cook on medium heat for about 20 minutes, partially covered.

Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and. "This Jamaican Jerk Chicken Soup made in your Instant Pot is a delicious spin on traditional chicken soup. Made with authentic jerk seasonings. #instantpot #soup #caribbeanrecipe #jerkchicken. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Some historians believe it was originally developed by Maroons. Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice.

So that is going to wrap this up for this exceptional food jerk chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!