Creamy Dijon Pasta
Creamy Dijon Pasta

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy dijon pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Dijon Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Creamy Dijon Pasta is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamy dijon pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Dijon Pasta:
  1. Take Shells
  2. Get Mushrooms
  3. Prepare Spinach
  4. Get 1/2 tbsp Dijon sauce
  5. Take 1/2 cup Coconut cream
  6. Prepare 2 tbsp Dijon mustard
  7. Take 1 tsp garlic powder
  8. Make ready 1/2 tsp salt
  9. Get 1/2 tsp pepper
  10. Get (Fresh) basil
  11. Prepare Red pepper flakes
Steps to make Creamy Dijon Pasta:
  1. Boil shells and sauté mushrooms + spinach with oil
  2. Add Dijon and coconut cream. Stir. Then add everything else.
  3. Add basil and red pepper flakes last.

So that is going to wrap this up with this special food creamy dijon pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!