Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stir frying is quick, easy, and extremely versatile. Learn how to make stir-fry at home for a fresh meal—and fast. Score all of our top Test Kitchen tricks and you'll be a master of the stir-fry basics in mere minutes.
Stir fry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Stir fry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook stir fry using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry:
- Make ready Fresh mushrooms
- Take Purple onion
- Get Red, orange and yellow sweet peppers
- Get Butternut squash
- Take Jasmine rice
- Get Peanut sauce
Introducing the ultimate stir fry formula so you can make any dishes with minimum prep and whatever ingredients you have on hand. So, you decide to learn how to cook your favorite Chinese takeout dish. A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Is this easy, healthy method of cooking in your weeknight repertoire?
Steps to make Stir fry:
- Measure 2 cups of water into a sauce pan. Bring water to a boil. Add 1 cup of jasmine rice to the pot. Boil for 5 minutes. Turn off stove; place lid on pot to steam rice to perfection.
- Slice several peppers and half of the purple onion into long slivers. Slice mushroom caps and stems into thin slices. Peel and deseed a butternut squash; cut half of it into bite size chunks.
- Heat 2 tbsp of olive oil in a skillet. Sautée vegetables in the skillet until fork tender (or to your preferred tenderness).
- Add peanut sauce to vegetables, stir.
- Serve veggies over rice. Enjoy!
Get your five-a-day the easy way with our sizzling stir-fry recipes. Choose from chow mein, chicken and cashew nut or spicy pad Thai. Find Stir-Fry cooking tips, advice, and more for all levels from Bon Appétit, where food and culture meet. Pad Thai (Stir-Fried Noodles) Recipe Serve a classic Thai dish of stir-friend noodles cooked with garlic, rice vinegar, paprika, and a hint of brown sugar for sweetness. Stir fry is an older cooking technique, most often seen in Asian cooking.
So that’s going to wrap it up for this special food stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
