Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic-yum asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic-Yum Asparagus is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Garlic-Yum Asparagus is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Garlic-Yum Asparagus:
- Prepare 1 bunch asparagus
- Prepare 1 clove garlic
- Take 2 tbsp butter
Instructions to make Garlic-Yum Asparagus:
- Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
- Rinse your batch of asparagus.
- Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
- Grab your BIG skillet, put it over some medium heat. Get that baby hot.
- Melt your butter, don't burn it!
- Add your garlic. Give it 30 seconds in that fattening yummy butter.
- Add the asparagus.
- Cover and stir fry it til it's tender.
So that’s going to wrap this up with this exceptional food garlic-yum asparagus recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
