Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken teriyaki. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich.
Chicken teriyaki is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken teriyaki is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken teriyaki using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken teriyaki:
- Take 2 tbsp vegetable oil
- Make ready clove garlic
- Take 8 oz chicken breast
- Prepare pinch salt
- Get pinch black pepper
- Get 3 oz flour
- Make ready 2 oz sake (or 2 Tab,)
- Prepare 3 oz mirin (or 3 Tab)
- Prepare 2 oz soy sauce (or 2Tab)
In Japan, teriyaki is a mix of soy sauce, sake and the rice wine mirin, which imparts a subtle sweetness. The chicken thighs are usually grilled, then sliced and drizzled with delicious teriyaki sauce. It's also very versatile and you can make it with an Instant Pot Chicken or Slow Cooker. In a large bowl, stir together all the ingredients.
Steps to make Chicken teriyaki:
- Fry garlic in vegetable oil
- Discard garlic
- Salt and pepper chicken. Coat with flour. Fry chicken in oil
- Add sake , mirin and soy sauce. Fry for a couple minutes until sauce is thickened.
Place the bags flat in the freezer and freeze. Mix all marinade ingredients in shallow dish. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long. Chicken and Teriyaki Sauce Ingredients and Substitutes. Chicken thighs will work great too, just cook a little longer.
So that’s going to wrap this up for this exceptional food chicken teriyaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
