Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, greek pasta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Greek Pasta Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Greek Pasta Salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have greek pasta salad using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Greek Pasta Salad:
- Prepare 12 oz box Tri-Color Rotini pasta (uncooked)
- Make ready 1 bunch Radishes
- Make ready 1 medium Cucumber
- Prepare 2 1/4 oz can Sliced Black Olives
- Prepare 1 pints cherry or grape sized Tomatoes
- Prepare 8 oz Crumbled Feta Cheese
- Take Greek vinaigrette
- Take 1/2 cup Lemon Juice
- Prepare 1/2 cup Olive Oil
- Get 3 tsp Oregano
- Prepare 1/2 tsp Salt
- Take 1/2 tsp ground Black Pepper
Steps to make Greek Pasta Salad:
- Cook pasta and drain. Set aside to cool. Do not overcook
- Wash radishes thoroughly then halve and thinly slice about 3/4 cup or 5 radishes.
- Rinse, peel, halve and slice one medium cucumber. Approximately 2 cups
- Drain and rinse can of sliced olives.
- Rinse and halve tomatoes.
- Very gently mix together rotini pasta, radish slices, cucumber slices, tomatoes, black olives and feta cheese (using clean hands works best).
- In a separate bowl, mix together olive oil, lemon juice, oregano, salt and pepper. Pour the dressing on the salad and mix gently.
- Cover and refrigerate at least 1 hour. Serve chilled.
So that’s going to wrap it up for this special food greek pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
