Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted rice, peas, and ham. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Roasted Rice, Peas, and Ham is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Roasted Rice, Peas, and Ham is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have roasted rice, peas, and ham using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Rice, Peas, and Ham:
- Make ready 1-1/2 pound smoked ham I used Smithfield
- Take 2 cup long grain rice
- Get 5 cups water
- Take 1 cup frozen English peas
- Get 1-1/2 teaspoon kosher salt
- Prepare 1/2 teaspoon ground sage
Instructions to make Roasted Rice, Peas, and Ham:
- Render the fat off the skin and fat.
- Cube some of the ham remove the skin and unrendered fat. Add the diced ham.
- Cook the ham till done and add the rice stirring the rice to coat with the drippings.
- When the rice is good and coated it will pick up all the bits off the bottom it will look like this.
- Add the peas and mix in.
- Add the water. This is the important step. Make sure the rice is off the bottom of the pan. Bring to a boil.
- Add to the oven, covered for 20 minutes check at 15 to make sure there is liquids in it. When taken out of the oven keep covered for 15 minutes.
- Serve I hope you enjoy
So that is going to wrap it up for this exceptional food roasted rice, peas, and ham recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
