Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shirmp and fish ball misua soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Shirmp and Fish Ball Misua Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Shirmp and Fish Ball Misua Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shirmp and Fish Ball Misua Soup:
- Get Salt and pepper
- Take 1 tsp sugar
- Prepare 1 tsp soy sauce
- Take 1 tbsp fish sauce
- Make ready 10 pcs fish balls
- Prepare Onion leaf sliced
- Make ready Ground pork
- Make ready 15 pcs shrimps 🍤
- Get 2 cups water
- Make ready Misua noodles
- Prepare 1 small cup garlic
- Prepare 1 small cup onion
- Take 2 eggs 🥚 🥚
Steps to make Shirmp and Fish Ball Misua Soup:
- Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
- You can add maggi magic sarap for additional taste.
- You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
- Ready to serve!
So that’s going to wrap it up for this special food shirmp and fish ball misua soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
