Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, brussel sprouts with bacon and onion. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Brussel sprouts with bacon and onion is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Brussel sprouts with bacon and onion is something which I have loved my whole life. They’re nice and they look fantastic.
These brussels sprouts will quickly become a go-to side dish in your rotation! They're perfectly delicious and easy to make. Season Brussels sprouts mixture with salt and pepper.
To get started with this recipe, we must first prepare a few components. You can cook brussel sprouts with bacon and onion using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brussel sprouts with bacon and onion:
- Take 1/2 sweet onion
- Take 1 lb Brussel sprouts, larger ones halved
- Prepare 4 slice bacon
- Prepare 2 tbsp olive oil, extra virgin
- Get 1 adobo, salt, pepper to taste
Add the Brussels sprouts and stir them around so that they are coated with the bacon fat. Stir in the butter and transfer the sprouts to a serving dish. This version contains bacon grease, bacon, onions and roasted at the end to finish. Pour the bacon grease over the top of the brussel sprouts and toss them around in it to coat well.
Instructions to make Brussel sprouts with bacon and onion:
- Cook bacon in skillet til crisp. Remove bacon, chop in pieces. Keep drippings in pan.
- Add olive oil to pan.
- Add onions and saute about 5 min until soft.
- Add Brussel sprouts and season with salt, pepper, and adobo.
- Cook on medium for about 20 minutes.
- Remove from pan. Add bacon pieces and mix.
Mix a teaspoon of kosher salt and a teaspoon of coarse ground black pepper to make a quick salt/pepper rub. I love Brussels sprouts and think they have an undeserved bad reputation with so many because they are often overcooked. Add onion and salt to the drippings in the pan and cook over. Lisa's right, these roasted Brussels sprouts are delicious and tasty. Plus, it's super easy to prepare.
So that’s going to wrap this up for this exceptional food brussel sprouts with bacon and onion recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
