Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana-nutella muffins. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana-Nutella Muffins is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana-Nutella Muffins is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have banana-nutella muffins using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana-Nutella Muffins:
- Make ready 3 medium sized browned-bananas
- Get 2 eggs
- Prepare 1/2 cup Nutella spread (choco-hazelnut spread)
- Get 1/2 cup water
- Prepare 1 cup self-rising flour (baking powder and salt included)
- Prepare 1 Nesquick (chocolate) syrup
- Take 1/3 cup unsalted butter
Instructions to make Banana-Nutella Muffins:
- Preheat oven to 350°F
- In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- Gradually add flour to mixture, stir, gradually add water to mixture, stir
- Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
So that’s going to wrap it up with this exceptional food banana-nutella muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
