Cucumber and Tomato Salad
Cucumber and Tomato Salad

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cucumber and tomato salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cucumber and Tomato Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cucumber and Tomato Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cucumber and tomato salad using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber and Tomato Salad:
  1. Take cucumbers
  2. Prepare Cherry tomatoes
  3. Make ready parsley
  4. Prepare salt
  5. Take sesame oil
  6. Make ready rice vinegar
  7. Get soy sauce
Steps to make Cucumber and Tomato Salad:
  1. Nip the tips off of your cucumbers. I prefer long, thin cucumbers for this recipe. Japanese cucumbers are ideal. Now, rub some salt into the skin of your cucumbers. This will score the flesh of the cucumber. Set cucumbers aside.
  2. Remove the stems from your cherry tomatoes and rinse them. Lay them out on a cutting board. Holding the tomatoes down with your palm, carefully slice between your cutting board and your palm to halve the tomatoes. This is a bit of a sloppy shortcut. If you want to stay classy, cut the tomatoes individually for a much cleaner result, but this is just a quick salad to round out a barbecue, so we'll go the easy rout.
  3. Now, to get a more interesting texture from our cucumber, we're going to beat it up a bit. Grab anything you've got that's sturdy and has some wait to it (a mallet, or a rolling pin or something. Pound the cucumber along it's length, just hard enough to split it's sides.
  4. Tear your bruised cucumber into random chunks.
  5. Now, toss in your tomatoes.
  6. Tear off a handful of fresh parsley and rip it up. Add it to the bowl.
  7. We'll dress this salad in the bowl with the remaining ingredients. Normally, I would offer a little more specificity her on amounts, but this is a quick salad that doesn't need much seasoning, and the ingredients are very moist and come in various sizes, so amounts should be adjustable in order to not leave you with a bunch of extra vinaigrette in your fridge. I recommend adding the seasonings in the order listed, more or less.

So that’s going to wrap this up with this exceptional food cucumber and tomato salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!