Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, butter spread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Butter spread is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Butter spread is something that I’ve loved my whole life. They’re nice and they look wonderful.
Is it time to ditch the spreads? From traditional butter to dairy-free spreads, and almost everything else in between, it can be tricky to know which products are healthy choices. Butter Spread - is a combination of oils (mostly vegetable oils) and buttermilk that taste like butter.
To begin with this particular recipe, we must prepare a few ingredients. You can have butter spread using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butter spread:
- Prepare 3 cup heavy cream
- Prepare 1 1/2 cup vegetable oil
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Steps to make Butter spread:
- Start off by using the heavy cream and making unsalted butter as described in my recipe link. - - https://cookpad.com/us/recipes/362338-unsalted-butter
- Place butter into blender. You should have about a cup and a half. Add the oil.
- Add garlic powder and salt if desired. I used 1 tbsp garlic powder and 1 tsp salt.
- Blend.
- Store in fridge. Wait three hours for butter to set. Use as desired as a spread.
You definitely have more choices for nut butters these days. Our dietitian weighs in on how to pick your spread. Butter and spreads contain ingredients that are often grown with the use of pesticides and This report covers butter, maragarine and spreads, including non-dairy and supermarket brands. Browse the iHerb selection of butters, spreads & preserves today. Garlic Butter Spread is perfect for Homemade Garlic Bread or to top baked potatoes and steamed vegetables.
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