Maize mio-mio(lgbuoka)
Maize mio-mio(lgbuoka)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maize mio-mio(lgbuoka). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Maize mio-mio(lgbuoka) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Maize mio-mio(lgbuoka) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have maize mio-mio(lgbuoka) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Maize mio-mio(lgbuoka):
  1. Take 4 cups maize
  2. Take 2 cups red oil(ukpaka)
  3. Take 4 handfull of oilbeans
  4. Make ready 1 medium size of ugu(pumpkin leaf)
  5. Get 1 medium size of garden egg leaf
  6. Take 1 meduim size of scent leaf
  7. Make ready 10 pieces pepper
  8. Take 4 big onions
  9. Prepare 2 cubes Maggie
  10. Take to taste salt
  11. Get nylon or plantain leaf for wrapping

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Instructions to make Maize mio-mio(lgbuoka):
  1. Soak your dry maize over night with hot water
  2. Drain and grind it with pepper and onions(not too smooth)
  3. Add your oil and mix them together
  4. Use a warm water while mixing. (it must not be too watering or thick)
  5. Add your already diced veggies, oil beans,onions, maggi,salt mix them very well
  6. Scoop it into a nylon or plantain leaf in an already boiling water.cook for 30-35mins

So that is going to wrap it up for this exceptional food maize mio-mio(lgbuoka) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!