Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled irish with fish. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Irish with Fish is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Grilled Irish with Fish is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled irish with fish using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Irish with Fish:
- Prepare Irish patatoes
- Take Fish
- Get Tarugu
- Make ready Tattasai
- Prepare Oinoins and oil
- Make ready Maggi,salt
Instructions to make Grilled Irish with Fish:
- Peel your patato and cut it to round shape, cook halfdone and set aside
- Wash your fish and put in a pan to cook,add your seasonings and gently put d patatoes in d pan and put all d seasoning
- Cover it until it Cook well…serve and enjoy
So that’s going to wrap this up for this exceptional food grilled irish with fish recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
