Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy potato apple salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Potato Apple Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Potato Apple Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy potato apple salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Potato Apple Salad:
- Take Fuji apples, sliced to bite size
- Take (w/ or w/o leaves) Celery, minced
- Take Parsley, minced
- Prepare Potatoes, boiled & peeled
- Take sml can Pineapple triangles, drained
- Get nestle cream
- Take square packet mayonnaise, ladies choice
- Make ready carrot, diced
- Take green onion, garnish cut (optional)
Steps to make Creamy Potato Apple Salad:
- Cut boiled potatoes into bite size slices, as well as the apples. Peel if desired.
- Mix together: apples, potatoes and pineapple. Add mayo and cream. Mix well until it fully covers all.
- Garnish with a sprinkle of celery, parsely or green onion and carrots for color. Mix again. Refrigerate until ready to serve.
So that’s going to wrap this up for this special food creamy potato apple salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
