Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stir-fried squid & cucumber. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stir-fried Squid & Cucumber is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Stir-fried Squid & Cucumber is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried squid & cucumber using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir-fried Squid & Cucumber:
- Take squid (gutted, cleaned, cut into 5~7mm round slices)
- Make ready Small quantity of salt, pepper, flour for squid
- Make ready cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
- Make ready celery (cut into 3cm length)
- Prepare ginger (chopped finely)
- Make ready ~1 tsp garlic (chopped finely)
- Make ready crushed red pepper
- Take * sake
- Make ready * soy sauce
- Make ready ~1 tsp * chicken broth(chicken stock powder)
- Make ready vegetable oil
- Make ready sesame oil
Steps to make Stir-fried Squid & Cucumber:
- Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
- Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
- To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.
So that is going to wrap this up with this exceptional food stir-fried squid & cucumber recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
