Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, vedgedout's chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Vedgedout's Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Vedgedout's Chocolate Chip Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vedgedout's chocolate chip cookies using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vedgedout's Chocolate Chip Cookies:
- Make ready 107 grams Room-temperature vegan butter / margarine (107g=1/2cup)
- Prepare 102 grams Brown sugar (102g=1/2cup)
- Get 53 grams White sugar (53g=1/4cup)
- Get 4 grams baking powder (4g=1/2tsp)
- Prepare 4 grams baking soda (4g=1/2tsp)
- Make ready 2 grams salt (2g=1/4tsp)
- Get 7 grams vanilla extract (7g=1tsp)
- Prepare 48 grams chickpea brine (48g=3tbsp)
- Make ready 175 grams all-purpose flour (175g=1cup+2tbsp)
- Prepare 146 grams chocolate morsels (146g=1cup)
Instructions to make Vedgedout's Chocolate Chip Cookies:
- Combine butter and both types of sugar in mixing bowl
- Cream them slowly going up to 6 (on the kitchen aid there's speed 1 to 10) for 60sec
- Add baking powder and soda, salt, vanilla and chickpea brine* and combine at max speed 6 for no more than 30sec. *chickpea brine is left when preparing this lovely curry recipe - - https://cookpad.com/us/recipes/350791-chickpea-curry
- Add flour and mix speed 2 for 10-13sec, I stopped once in between to scrape down sides
- Remove bowl from mixing device and add chocolate morsels
- Turn on oven to 175℃=350℉ while folding in morsels to dough.
- Spoon dough onto lined baking sheet
- Let bake for 13 minutes (baking time will vary, depending on oven, weather and amount of dough you spooned on) until golden
- Let cool for 5min, then transfer to cooking rack.
- Completely cooled they can be stored in airtight container for ca. 5 days.
So that’s going to wrap this up for this exceptional food vedgedout's chocolate chip cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
