Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuna salad deviled eggs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tuna Salad Deviled Eggs is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Tuna Salad Deviled Eggs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Salad Deviled Eggs:
- Get 6 Eggs. I used
- Take 1 can drained tuna fish
- Get 2 tablespoons mayo
- Get 1 teaspoon mustard
- Get Diced celery to your liking
- Get Diced onion to your liking
- Make ready 2 tablespoons sweet or dill relish
- Make ready to taste Salt and pepper
Steps to make Tuna Salad Deviled Eggs:
- Hard boil eggs. Cool and peel.
- While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper
- Mix in mayo and mustard. Can use more or less
- Cut eggs in half and mix the yolks into the tuna salad.
- Stuff egg whites with tuna salad like you would for deviled eggs.
- I have doubled this recipe for larger quantities. I hope you enjoy 😊
So that is going to wrap it up with this exceptional food tuna salad deviled eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
