Chicken Dumpling Soup
Chicken Dumpling Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken dumpling soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Dumpling Soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Dumpling Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken dumpling soup using 18 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Dumpling Soup:
  1. Make ready dumplings
  2. Get 2 cup flour
  3. Make ready 1 tsp salt
  4. Prepare 1/2 cup cold water
  5. Make ready chicken stock
  6. Get 6 cup water
  7. Make ready 1 can chicken
  8. Make ready 1 pinch salt
  9. Make ready 3 tbsp oil
  10. Get Roux
  11. Prepare 3 tbsp margarine
  12. Take 3 tbsp flour
  13. Prepare soup
  14. Take 1/2 stock celery
  15. Make ready 1 cup cilantro
  16. Prepare 1 large onion
  17. Make ready 1 cup green beans
  18. Get 2 carrots
Steps to make Chicken Dumpling Soup:
  1. Dumplings:
  2. Sift flour and salt together
  3. Slowly add cold water while stirring constantly until dough is well incorporated
  4. start rolling the dough until 1/2 inch thick
  5. Cut dough into desired shapes.
  6. refridgerate dough until ready to use.
  7. Chicken Stock:
  8. Add water, salt and 2tbs. oil in a large pot bring to a boil.
  9. add can of chicken and boil for about 5 min, then set to the side.
  10. note: you can add some chicken bouillon to your stock to add more flavor.
  11. Roux
  12. add 1 tbs of butter in a pan over high heat
  13. slowly add 1 tbs of flour and whisk
  14. whisk in chicken stock until it thickens to the consistency you desire
  15. note: use about 1 cup of chicken stock for the roux
  16. Soup:
  17. In a large pot over med. heat add 1 tbs oil, cook all veggies for 5 min.
  18. add 5 cups of chicken stock and bring to a boil
  19. now add your roux and stir thoroughly
  20. Finally remove your dumpling dough out of the fridge wait a min. then add to soup, boil and serve.

So that’s going to wrap this up with this special food chicken dumpling soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!