Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled mango fish. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grilled Mango Fish is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Grilled Mango Fish is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook grilled mango fish using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Mango Fish:
- Prepare 500 gms . Mango Fish -
- Get 1 tbsp Onion, ginger paste, garlic paste,
- Get as needed soya sauce, tomato sauce, chilli sauce,
- Make ready as per taste tandoor masala, lemon juice, butter & salt
Steps to make Grilled Mango Fish:
- Clean the fish.. Put it in a bowl to mix ip the ingredients.
- In the bowl need to mix all the ingrediends up with the raw mango fishes & keep the mixed item in a refrigerator for 1 hour for marinating
- After 1 hour the marinated fishes have to be grilled in microwave
- It takes 15 munites slot for three times & after 45 munites the grilling will be complected
- Then the grilled Mango fish will be ready yo serve. You take this item whatever before main course as a starter or evening snacks. It pays the role in both aspect.
So that is going to wrap it up for this exceptional food grilled mango fish recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
