Condensed Cream of Chicken Soup
Condensed Cream of Chicken Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, condensed cream of chicken soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Condensed Cream of Chicken Soup is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Condensed Cream of Chicken Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Condensed Cream of Chicken Soup:
  1. Prepare 1/4 cup all-purpose flour
  2. Make ready 1/4 cup butter
  3. Prepare 2 cup chicken stock
  4. Prepare 1/2 cup milk
Steps to make Condensed Cream of Chicken Soup:
  1. Melt butter add in flour making a roux
  2. Cook down for approximately five minutes then add in milk and chicken stock
  3. Cook on low until thick and bubbley use as needed

So that is going to wrap this up with this special food condensed cream of chicken soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!