Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled fish fillet for a leisure dinner ;) :). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Fish Fillet for a leisure dinner ;) :) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Fish Fillet for a leisure dinner ;) :) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook grilled fish fillet for a leisure dinner ;) :) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Fish Fillet for a leisure dinner ;) :):
- Get 500 Grams Rohu Basa Salmon Fish / / Fillet cleaned and washed
- Get 2 Tablespoon Lime juice
- Prepare 1 Teaspoon Garlic Paste
- Get 2 Green Chillies Coarsely chopped
- Take 1 Onion Medium size grated
- Get bunch curry leaves A fresh
- Get 1 Teaspoon Chilly Red flakes
- Get 1 Teaspoon Cumin Roasted Powder
- Make ready 2 Tablespoons Vegetable Oil
- Prepare to taste Salt
Instructions to make Grilled Fish Fillet for a leisure dinner ;) :):
- In a bowl mix all the ingredients well. Apply the marination on fish fillets properly and keep aside for 10 minutes.
- After that lightly coat the grill pan with oil. Place all the fillets skin side down on pan.
- Cover it with a lid and grill both sides over medium heat for 10-12 minutes or until fish flakes easily with a fork.
- Garnish with lemon wedges. Your fish fillets are ready to eat.
So that is going to wrap this up with this exceptional food grilled fish fillet for a leisure dinner ;) :) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
