Aryca's Macaroni and Ham Salad
Aryca's Macaroni and Ham Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aryca's macaroni and ham salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aryca's Macaroni and Ham Salad is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Aryca's Macaroni and Ham Salad is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have aryca's macaroni and ham salad using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aryca's Macaroni and Ham Salad:
  1. Take 16 ounces elbow macaroni pasta
  2. Get 16 ounces elbow macaroni pasta
  3. Take 1/2 cup mayonnaise
  4. Take 1/2 cup mayonnaise
  5. Make ready 1 tablespoon ground paprika
  6. Get 1 tablespoon ground paprika
  7. Take 1 teaspoon salt
  8. Make ready 1 teaspoon salt
  9. Make ready 1/2 teaspoon ground black pepper
  10. Get 1/2 teaspoon ground black pepper
  11. Make ready 4 large boiled eggs
  12. Make ready 4 large boiled eggs
  13. Take 1/2 teaspoon yellow prepared mustard
  14. Get 1/2 teaspoon yellow prepared mustard
  15. Take 12 ounces diced ham
  16. Prepare 12 ounces diced ham
Steps to make Aryca's Macaroni and Ham Salad:
  1. Boil the water and cook the pasta drain. Peel and chop the eggs
  2. Add all the ingredients together and mix well. Serve warm or chilled. I hope you enjoy!!!
  3. Add all the ingredients together and mix well. Serve warm or chilled. I hope you enjoy!!!

So that’s going to wrap it up with this special food aryca's macaroni and ham salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!