Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crab and cashew canapés. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crab and Cashew Canapés is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crab and Cashew Canapés is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook crab and cashew canapés using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab and Cashew Canapés:
- Make ready 1 lb Cooked crab meat
- Take 1 cup Unsalted cashews
- Make ready 1 tbsp butter
- Make ready 1 tsp flour
- Take 3/4 cup Light cream
- Take 2 tbsp Chopped parsley
- Prepare 1/4 cup Freshly grated Parmesan cheese
- Make ready 36 Whole wheat crackers or toast points
Steps to make Crab and Cashew Canapés:
- Blend the crab and cashews
- Heat the butter in a saucepan, add the flour and cook for 2 minutes over low heat
- Pour in the cream and simmer into a thick sauce
- Blend in the parsley, cheese and crab
- place on crackers and serve while hot
- ENJOY
So that is going to wrap this up with this special food crab and cashew canapés recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
