Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, special steamed egg tofu mushroom minced meat. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Special Steamed Egg Tofu Mushroom Minced Meat is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Special Steamed Egg Tofu Mushroom Minced Meat is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Prepare 2 pcs egg tofu
  2. Take 2 eggs beaten
  3. Prepare 8 pcs mushroom
  4. Take Minced Pork Ingredients
  5. Make ready Minced pork meat
  6. Get 1 tbsp Green onions chopped
  7. Take 1 tbsp Minced mushroom
  8. Take 1 tbsp Minced carrot
  9. Take 1 tbsp Minced Mar Tai or Waterchestnut
  10. Make ready 2 tsp Minced garlic
  11. Prepare 1 tbsp Shaoxing wine
  12. Get 1 tbsp Oyster sauce
  13. Take to taste Salt n pepper
  14. Take Some cornstarch
Steps to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

So that’s going to wrap it up for this special food special steamed egg tofu mushroom minced meat recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!