Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato and corned beef fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato and Corned Beef Fritters is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Potato and Corned Beef Fritters is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato and Corned Beef Fritters:
- Prepare 3 lb White Potatoes
- Prepare 1/2 can Corned Beef
- Take 3 piece Eggs
- Make ready 1 tbsp Garlic Powder
- Prepare 7 tbsp all-purpose flour
- Prepare 3 tbsp cornstarch
- Take 1 tbsp salt
- Take 1 tsp pepper
Steps to make Potato and Corned Beef Fritters:
- Preheat oven at 425°F
- Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
- Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
- Preheat cooking oil for medium heat
- Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.
So that is going to wrap it up with this special food potato and corned beef fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
