Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oyster omelette with bean sprouts. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Oyster Omelette with Bean Sprouts is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Oyster Omelette with Bean Sprouts is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook oyster omelette with bean sprouts using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oyster Omelette with Bean Sprouts:
- Take 100 grams oyster meat without shell
- Make ready 1 bean sprouts
- Get 2 piece eggs, beaten
- Take 1 stick green onions
- Take 4 clove garlic
- Take 2 tbsp starch
- Prepare 1 tbsp all-purpose flour
- Get 10 tbsp water
- Prepare 1 tsp soy sauce
- Take salt
- Make ready ground black pepper
- Get 5 tbsp vegetable oil
Instructions to make Oyster Omelette with Bean Sprouts:
- In high heat, heat vegetable oil and stir fry onion, garlic, oysters and bean sprouts.
- While frying,in bowl,dissolve starch and flour with water. Stir in the beaten eggs and season with soy sauce, salt and pepper to taste
- Let the water from the oyster and sprouts completely evaporated without burning. Turn to medium heat and then add the egg mixture to the stir fried mix.
- Let one side cook then carefully flip to cook the other side. (Like a pancake). Serve hot with chilli sauce dipping.
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