Peanut butter Cup cookies
Peanut butter Cup cookies

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter cup cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut butter Cup cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Peanut butter Cup cookies is something that I’ve loved my whole life. They’re fine and they look fantastic.

Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well.

To begin with this particular recipe, we have to prepare a few components. You can have peanut butter cup cookies using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter Cup cookies:
  1. Take 1/2 cup Brown sugar
  2. Prepare 1/2 cup sugar
  3. Get 1/2 cup butter
  4. Get 1 egg
  5. Get 1/2 cup peanut butter
  6. Take 1/2 teaspoon vanilla
  7. Get 3/4 teaspoon baking soda
  8. Prepare 1/2 teaspoon salt
  9. Make ready 1 1/4 cup flour
  10. Make ready bag mini peanut butter cups

Guaranteed to be the thickest peanut butter cookies you ever taste! Two pinches of flaky seas salt. How to Make Peanut Butter Cup Cookies: These are so easy to make! All you have to do is combine the ingredients (besides the Reese's) in a mixer.

Steps to make Peanut butter Cup cookies:
  1. Cream butter with brown and white sugar. Next, add egg, creamy peanut butter, and vanilla. Mix everything together in a mixing bowl.
  2. In a separate bowl, add the dry ingredients and sift together. Then, add this mixture into your butter mixture.
  3. Once the dough is all mixed together, squeeze them into a muffin tin. With your thumb, press a hole in the center of each cup.
  4. Place the muffin tin in a 350° preheated oven and bake it for about 8-10 minutes. Once done, let cool for a few minutes then press in mini peanut butter cups

These peanut butter cookies are adapted from my Fluffy Vegan Gluten Free Sugar Cookies - a must-try for the holiday baking season. Remove from oven and immediately press an unwrapped peanut butter cup down in the center of the cookies. Don't press too hard or it can crack too much. These peanut butter cup cookies feature thick peanut butter cookies filled with chocolate peanut butter cups. The cookies are topped with melted chocolate.

So that’s going to wrap this up for this exceptional food peanut butter cup cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!