Butternut Squash Soup
Butternut Squash Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, butternut squash soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

Butternut Squash Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Butternut Squash Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have butternut squash soup using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Soup:
  1. Take 3 tbsp butter
  2. Make ready 2 lb butternut squash (seeded and chopped 1in. pieces)
  3. Get 2 medium onions (chopped)
  4. Prepare 2 clove fresh garlic (crushed)
  5. Take 1 1/2 tsp ground nutmeg
  6. Prepare 4 cup chicken stock
  7. Make ready 2 whole carrots (chopped)
  8. Take 1 cup heavy cream or half and half
  9. Make ready 1/4 tsp ground cinnamon for garnish

Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. The only downside of cooking with butternut squash is that it takes kinda forever.

Instructions to make Butternut Squash Soup:
  1. Melt the butter in larger sauce pan. Add squash, onion, carrot, and garlic and cover with a lid, and cook for 15 mins stirring occasionally.
  2. Add nutmeg and cook covered for 5 more mins. Add chicken stock and bring to boil. Cook until squash is tender. Add fhe cream and simmer for 1 min.
  3. Put soup mix in blender and puree. (you may need to do this twice)

But once you take a bite of the sweet squash you remember why it's SO worth it. Roasting it before you make the soup is. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options. Butternut Squash Soup is the perfect vegetarian fall soup with apples that's healthy and creamy and easy for weeknights or your holiday meal!

So that is going to wrap it up for this exceptional food butternut squash soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!