Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, salty/sweet cinnamon sugar pretzels. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Salty/Sweet Cinnamon Sugar Pretzels is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Make ready 1/2 cup Sugar
- Make ready 2/3 cup Vegetable Oil
- Make ready 2 tsp Ground Cinnamon
- Get 1 packages Small Pretzel Twists (16 oz pkg)
Steps to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
So that’s going to wrap it up with this special food salty/sweet cinnamon sugar pretzels recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
