Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, teriyaki chicken and peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Teriyaki Chicken and Peppers is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Teriyaki Chicken and Peppers is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken and Peppers:
- Get 2 large chicken breasts
- Get 1/2 green bell pepper
- Make ready 1/2 red bell pepper
- Make ready 1/2 yellow bell pepper
- Take 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
- Make ready 3 tbsp brown sugar
- Take 1/2 tsp garlic powder
- Get 1/2 tsp black pepper
Instructions to make Teriyaki Chicken and Peppers:
- Cut chicken breast into small bite-size pieces.
- Slice peppers into thin strips.
- Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
- Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
- Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
- Serve over white rice.
So that is going to wrap this up for this exceptional food teriyaki chicken and peppers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
