Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade chicken noodle soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Homemade Chicken Noodle Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Homemade Chicken Noodle Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook homemade chicken noodle soup using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Chicken Noodle Soup:
- Take 3 chicken breasts
- Make ready 5 potatoes, peeled & cubed
- Get 5 carrots, peeled & sliced
- Take 2 cups cauliflour, chopped
- Get 1 yellow onion, sliced
- Prepare 2 garlic cloves
- Get 3 celery sticks, sliced
- Make ready 1 can whole kernel corn
- Prepare 32 oz chicken broth
- Prepare 2 tbsp garlic salt
- Take 1 tbsp dried minced onion
- Prepare 1 tbsp oregano
- Make ready to taste salt & pepper
- Get 16 oz box elbow macaroni noodles (or whichever you prefer)
Steps to make Homemade Chicken Noodle Soup:
- Start off by boiling chicken breasts in a deep soup pot, add garlic cloves. (Don't fill completely with water. Only enough to boil chicken)
- While chicken is boiling, peel potatoes & cube in medium size cubes, set aside. Then peel & slice carrots, celery, onion & cauliflour; set aside until chicken is done boiling.
- When chicken is done boiling, remove the breast from the water, place on a plate to cool down. Then add prepared veggies to the same water used to boil the breasts.
- Once cooled a little, shred chicken with a fork & return chicken back to the pot with veggies.
- Add chicken broth, can of corn (do not drain) & seasonings. Boil for another hour or until veggies are tender.
- While soup is boiling, take this time to boil noodles according to directions on the box, drain & set aside to add later to your own personal bowl of soup. (I do this because I have picky eaters in my house who don't like noodles in their soup) or (if you want) you can add your noodles to the soup the last 10-15 mins. Serve with crackers (optional) & enjoy!
So that is going to wrap it up for this exceptional food homemade chicken noodle soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
