Steak Pie
Steak Pie

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steak pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Try a classic steak & ale pie or a new twist. Bake a comforting steak pie with tender meat, a deeply savoury gravy and molten blue cheese for an extra hit of flavour. A steak pie is a traditional meat pie served in Britain.

Steak Pie is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Steak Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steak pie using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steak Pie:
  1. Make ready 1 tbsp vegetable oil
  2. Get 2 lb cubed beef stew meat
  3. Prepare 1 large onion,chopped
  4. Prepare 1 oz package dry mushroom gravy mix
  5. Get 1 cup water
  6. Get 1 tsp wocestershire sauce
  7. Make ready 1 sheetfrozen puff pastry,thawed
  8. Prepare 1 egg
  9. Get 1 tbsp water

Steak & Ale pie is amazing and this video shows you how to make a steak and ale pie. This steak and ale pie recipe is gonna blow your minds because it has. Steak pie is one of Britain's classic savoury dishes. It is generally made with braising steak, slow-cooked until tender, and then covered with a.

Instructions to make Steak Pie:
  1. Heat the pil in a large skillet over medoum- high heat. Add beef stew meat,and cook.untol browned.on the outside.Add the onion: cook and stor until tender,about 5 minutes.Stir in.the mushroom gravy.mix and 1 cup of water. Season with worcestershire sauce,salt snd pepper
  2. turn heat to.low,and simmer .20 to 30 minutes.
  3. preheat the oven to.400 degrees F. Transfer the beef mixture to a cassarole dish.Roll the puff pastry to cover the top of the cassarole dish.Press edges onto the rim of the dish to seal.whisktogether .the egg and one table spoon of water in a small cupusind g a fork.bruch over top of the pastery.
  4. Bake for 20 mintes in the preheated ove until the paster is golden brown

Looking for a go-to steak pie recipe that'll please the entire family? Find stacks of hearty recipes, from steak and kidney to steak and ale. Be sure to check out our entire pie collection for more ideas. Steak Pie. this link is to an external site that may or may not meet accessibility guidelines. Tender pieces of steak are cooked with vegetables and English ale, then wrapped in a flaky Being British means loving a good savory meat pie, and nothing is better than this British Steak and Ale Pie.

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