Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quick meal - cabbage gumbo. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quick Meal - Cabbage Gumbo is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Quick Meal - Cabbage Gumbo is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have quick meal - cabbage gumbo using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Quick Meal - Cabbage Gumbo:
- Take 2 1/2 cup white rice
- Get 1/2 packages butter
- Prepare 1 large onion diced
- Take 1 large red pepper diced
- Make ready 5 cup sliced cabbage
- Take 3 each sliced Rogerwood Sausage
- Take 50 medium ready to cook shrimp
- Prepare 1 dash onion powder or chips
- Make ready 1 dash pepper
- Take 1 dash salt
- Get 1 dash chili pepper seasoning or old bay (optional)
Instructions to make Quick Meal - Cabbage Gumbo:
- cook white rice
- warm skillet and add butter.
- add chopped peppers, onion and Rogerwood Sausage.
- cook until sausage is slightly seared.
- add raw, peeled and clean shrimp.
- add a 1/3 cup of water and seasonings.
- cover and cook until shrimp are pink.
- remove meat mixture and put in a bowl but leave the "gravy" in the skillet.
- put the cabbage in the skillet. cover and cook until cabbage is tender but still crunchy.
- drain the cabbage in a strainer and place back into the frying pan.
- add the meat mixture and cook for 3 mins.
- serve over white rice
So that’s going to wrap this up with this special food quick meal - cabbage gumbo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!