Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, labnieh cooked with minced meat and rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Labnieh cooked with minced meat and rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Labnieh cooked with minced meat and rice is something that I have loved my whole life. They’re fine and they look wonderful.
(Rice and Potato Stew, with Tomato Juice and Meat). How to prepare minced meat with rice: Mix the minced meat and season with chopped garlic, pepper, nutmeg and salt. Mix well the spices into the meat and let marinate about one hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have labnieh cooked with minced meat and rice using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Labnieh cooked with minced meat and rice:
- Take 1 cup rice
- Take 1 kg yogurt
- Prepare 1 egg
- Make ready 2 cups water
- Prepare 3 Minced garlic
- Take 3 tablespoons oil
- Prepare 3 chopped onions
- Get 1/4 cup oil
- Make ready 2 teaspoon salt
- Get 1 teaspoon all spices
- Take 1/4 cup Dry coriander
- Make ready 2 tablespoon pine nuts Optional
Hummus, mousakaa, moutabal, labneh, shawarma chicken or lamb with two pita breads. Meat balls cooked in tomato and onion sauce served with rice. brown rice, zucchini, minced meat, broth, pepper, salt. Stuffed Peppers with Mince Bulgarian WayConfessions of a Spoon. LABNEH SAUCE Meanwhile, combine the cheese with the lime zest, cilantro, mint and honey.
Instructions to make Labnieh cooked with minced meat and rice:
- In pot add yogurt and egg the water salt and mix then start cooking it on medium heat do not stop mixing till it get hot about 10 minutes
- In another pot cook the one cup rice with 1/2 teaspoon salt 1 teaspoon oil and 1 and 1/2 cup of water first you boil it then you cook it on low heat for about 10 minutes
- In another pot you start cooking the meat over medium heat with 1 teaspoon oil add onions garlic spices cook for 10 minutes
- Add coriander and the cook rice then the yogurt sauce cook for 20 minutes enjoy add roasted pine nuts on top
- Jordanian style you do not need meat you cook lentil with rice1/2 cup lentil Soak half hour it in the water then cook it on low heat With 11/2 cup of water about 30 minutes then you add a cup of soak rice on top and add another cup of water and cook together adding oil and salt till the rice is Tender It’s call mjadarah
- Syrian style it called shush bark they use dough stuffed with meat the just dump it in the yogurt sauce and cook it till the dough float
Season generously and let stand while the lentil croquettes are baking. A very easy-to-make rice dish that tastes great and is very hearty and filling. Buy two different types of vegetables at your local market. Shoarma or minced meat will do very nicely. And of course, you can always use other types of ground meat.
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