Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan banana & chocolate ice cream. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegan Banana & Chocolate Ice Cream is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Vegan Banana & Chocolate Ice Cream is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook vegan banana & chocolate ice cream using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana & Chocolate Ice Cream:
- Prepare 3 frozen bananas
- Make ready 2 1/2 tablespoons cacao powder
- Get 1/4 tsp Herbilogy's habatussauda powder
- Prepare Cacao nibs
- Make ready Almond Butter Cookie Crumble
Instructions to make Vegan Banana & Chocolate Ice Cream:
- Blend frozen banana, cacao powder and habatussauda powder until creamy
- Scoop into a glass and top with a sprinkle of cacao nib and almond butter
So that’s going to wrap it up with this exceptional food vegan banana & chocolate ice cream recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
