Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey/sriracha roasted cashews. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Honey/Sriracha Roasted Cashews is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Honey/Sriracha Roasted Cashews is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have honey/sriracha roasted cashews using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Honey/Sriracha Roasted Cashews:
- Take 4 cup Cashews
- Make ready 1/2 cup Honey
- Make ready 2 tbsp Olive Oil
- Get 2 tbsp Sriracha
- Make ready 1 thumb sized piece of grated Ginger
- Make ready 3 tbsp Sesame seeds
Instructions to make Honey/Sriracha Roasted Cashews:
- Preheat oven to 350º
- Whisk honey, sauce, ginger, olive oil together
- pour over raw cashews and stir until evenly coated
- Mix in sesame seeds
- Spread evenly on a lined baking sheet
- Bake 10-15 minutes
- Allow to cool before serving
So that is going to wrap this up with this exceptional food honey/sriracha roasted cashews recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
