Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy teriyaki chicken pizza. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Teriyaki Chicken Pizza is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Teriyaki Chicken Pizza is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Take 1 store-bought or homemade Pizza dough
- Prepare 1/4 Onion
- Get 1 can Yakitori can
- Make ready 2 tbsp Corn
- Get 2 tbsp Teriyaki Sauce
- Take 1 Pizza cheese
- Get 1 Mayonnaise
- Make ready 1 Toasted nori seaweed
Instructions to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that’s going to wrap this up with this special food easy teriyaki chicken pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
